HAPPY HOUR
MONDAY THROUGH FRIDAY
3:00pm-6:00pm
IN THE BAR AND LOUNGE AREA
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ARTISANAL SALUMI PLATE 12
OLIVES, CORNICHONS
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FORMAGGI PLATE 10
ASSORTED CHEESES, FRUIT MOSTARDA, CANDIED WALNUTS, WILDFLOWER HONEY
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MEATBALLS 6 / EACH
MARINARA, POLENTA
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SAUSAGE STUFFED PEPPER 8
MARINARA
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PORCHETTA SANDWICH 14
ARUGULA, SEMI-DRIED TOMATOES, GARLIC-HERB AIOLI
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SAFFRON ARRANCINI 9
FONTINA, MOZZARELLA, PROVOLONE, TOMATO VINAIGRETTE
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FLATBREAD 14
CHEF'S CREATION
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SELECT GLASSES OF WINE 7
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DAILY SPRITZ 7
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PERONI 5
